PECORINO ROMANO (ITALY)
Approx 200gr; price per kg 600.000
for wholesale contact us
Rp120.000
Pecorino Romano is a hard Italian cheese, often used for grating, made with sheep’s milk. Its salty milkiness adds umami flavor when sprinkled over or mixed into a variety of dishes including pizza, pasta, salads, meatballs and patties, soups, and stews.
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