PIATTONE CHEESE “LATTERIA SOCIALE VALTELLINA”

Piattone is a very soft cheese, whose name derives from its unusual flat shape, obtained thanks to a light artisan pressing. The flavor is very sweet and delicate, obtained from the processing of whole milk, the Piattone has a creamy consistency, which gratifies the palate with a light buttery persistence. Thanks to its versatility, you want it for its taste, you want it for its softness, we can serve it simply with bread, perhaps with walnuts, or with dried or even fresh fruit, pears, figs.