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PORTIONED BEEF OX TAIL

FROZEN BEEF OXTAIL
Approx. 1kg; price per kg 350.000

Rp350.000

Oxtail is the culinary name for the tail of cattle. Oxtail is the best cut of meat for braising and stewing, in which the bone marrow adds rich beefy flavour to the stew, while the meat becomes buttery, tender goodness when braised.

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